"We are so fortunate to have the wonderful Sharryn, our local and very passionate chef preparing delicious meals in our kitchen ... "
Starters and Appetisers
- Garlic bread
- Trio of Dips
- Pan Fried Chicken and Camembert salad
- Home made soup of the day
- Sweet potato wedges
- Weldborough Steak Sandwich: Our specialty - premium Tasmanian scotch fillet steak with crispy bacon, BBQ sauce, caramelised red onion, and lettuce, served with chips. One of our local favourites!
- Chicken burge : Pan seared breast of free-range chicken topped with crispy bacon, lettuce, tomato, caramlised onion, lettuce and relish. Served with chips & salad.
- Fish and Chips: Panko crumbed flathead fillets served with chips, tartare sauce and a slice of lemon.
- Beef Burger: House-made beef burger with bacon, tomato, onion, cheese and salad. Served with chips.
- Weldborough Toastie
- Tasmanian Scotch Fillet: Scotch fillet steak (300g) served with chips and salad and your choice of sauces: peppercorn, mushroom, seafood topper (extra $7)
- Pan Fried Tassie Salmon: served with creamy sundried tomato pesto sauce.
- Tiger Chicken Breast: topped with a rich creamy garlic prawn sauce
- Roast Vegetable Salad
- Daily Specials Board
Children's meals available
We have a selection of delicious desserts to enjoy. Why not try with some Tasmanian honey porter or stout, or a local Tasmanian whiskey.